Milk Thistle

Milk Thistle

Revitalizes and Strengthens Liver

⨁ Encourages Effective Detoxification*        

⨁ Helps Improve Liver Function*

⨁ Helps Restore & Revitalize Homeostasis*


Organic whole food milk thistle is an effective detoxifying and restorative herb. 

Through fermentation in a kefir-kombucha living culture with our unique Symbio® method, we enhance the natural healing potency of milk thistle while also making it easier for your body to absorb and digest. Compared to non-fermented milk thistle, the Symbio® fermented herb is shown to be more rich in biologically active silymarin, a liver repair support compound.

This supplement’s formula contains organic turmeric and dandelion root to provide synergistic support for not just the liver, but the whole body too.


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⨁ Encourages Effective Detoxification*        

⨁ Helps Improve Liver Function*

⨁ Helps Restore & Revitalize Homeostasis*


Organic whole food milk thistle is an effective detoxifying and restorative herb. 

Through fermentation in a kefir-kombucha living culture with our unique Symbio® method, we enhance the natural healing potency of milk thistle while also making it easier for your body to absorb and digest. Compared to non-fermented milk thistle, the Symbio® fermented herb is shown to be more rich in biologically active silymarin, a liver repair support compound.

This supplement’s formula contains organic turmeric and dandelion root to provide synergistic support for not just the liver, but the whole body too.


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  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

  • usda organic

  • non-gmo

  • vegan

  • Dairy free

  • no isolates

  • no fillers

  • Symbio®

Formula

Medicinal Ingredients: Symbio® Fermented, Organic Milk Thistle (200mg) 

Supporting Herbs: Organic Dandelion (200mg) Organic Turmeric (200mg)

MILK THISTLE Our Differences:

  • A Full Spectrum of Polyphenols
  • Pre-Digested Bioavailable Phyonutrients
  • More Key Bioactive Nutrients
  • Rich in Enzymes for Detoxification
  • Beneficial Postbiotics

THE ANCIENT ART OF FERMENTATION

We ferment our herbal ingredients through a unique Kefir-Kombucha fermentation process we call Symbio®. 

Why? Because fermentation transforms foods into a superior form - the colour, the smell, the taste all become more potent and nutrients are transformed to a higher level of complexity.

Fermented to Enhance Bioavailability

Provides Beneficial Bacteria to Your Gut

Superior Absorption

Shelf Stable - No Refrigeration Required

Fermenting turns food into superfood and superfood into super-superfood.

Your Body Recognizes Food, Not a Foreign Substance
Stronger Bioavailability
Rich in Digestive Nutrients
Increased Potency
100% Plant Based
Non-Fermented Supplements
Synthetic
Lab Created
Trace Enzymes or Peptides
Lower Impact and Absorption
Not Always Natural

Trusted in over 600+ Health Food Stores across North America

FAQ

How do I take fermented Milk Thistle?

Adults: Take 1-3 capsules daily with or without food.

What is Kefir-Kombucha Fermentation?

Our process utilizes that very best fermentation techniques. We use a combination of diverse strains of beneficial bacteria and yeasts from a kefir and kombucha living culture performing in perfect harmony to ferment whole foods and herbs.

Why do you ferment your ingredients?

Fermentation allows the nutrients in whole foods and herbs to become activated, more bioavailable and easier for our bodies to digest. On top of providing good bacteria for the gut, fermentation unlocks nutrients in whole foods and herbs, making them more potent than their original form. Fermentation turns superfoods into super superfoods!

Can I take different products at the same time?

Yes! All our products are made from whole foods and herbs, so you can take different products at the same time just like you would eat different foods together. Please consult a medical practitioner if you have concerns or are taking medications. See each product for contraindications.

Who do I contact if my question/concern has not been resolved?

Please contact us here.

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