Medicinal Ingredients: Fermented Symbio®, Organic Holy Basil (266mg)
Supporting Herbs: Organic Holy Basil (266mg) Organic Lemon Balm (266mg)
⨁ Helps Promote Relaxation & Calm an Overactive Nervous System*
⨁ Shown to Help Reduce Elevated Cortisol Level*
⨁ Can Brighten Mood*
⨁ Helps Improve Mental Clarity & Focus*
Organic whole food holy basil is a potent herbal adaptogen and all-round nutritional tonic, which contains bioactive compounds to naturally help calm nerves, reduce anxiety, and improve mental clarity.
Through fermentation in a kefir-kombucha living culture with our unique Symbio® method, we enhance the natural healing potency of holy basil while also making it easier for your body to absorb and digest. Compared to non-fermented holy basil, the Symbio® fermented herb is shown to have higher levels of triterpenes, polyphenols, and essential oils, which have anti-oxidizing, anti-inflammatory, and anti-stress effects.
⨁ Helps Promote Relaxation & Calm an Overactive Nervous System*
⨁ Shown to Help Reduce Elevated Cortisol Level*
⨁ Can Brighten Mood*
⨁ Helps Improve Mental Clarity & Focus*
Organic whole food holy basil is a potent herbal adaptogen and all-round nutritional tonic, which contains bioactive compounds to naturally help calm nerves, reduce anxiety, and improve mental clarity.
Through fermentation in a kefir-kombucha living culture with our unique Symbio® method, we enhance the natural healing potency of holy basil while also making it easier for your body to absorb and digest. Compared to non-fermented holy basil, the Symbio® fermented herb is shown to have higher levels of triterpenes, polyphenols, and essential oils, which have anti-oxidizing, anti-inflammatory, and anti-stress effects.
Medicinal Ingredients: Fermented Symbio®, Organic Holy Basil (266mg)
Supporting Herbs: Organic Holy Basil (266mg) Organic Lemon Balm (266mg)
We ferment our herbal ingredients through a unique Kefir-Kombucha fermentation process we call Symbio®.
Why? Because fermentation transforms foods into a superior form - the colour, the smell, the taste all become more potent and nutrients are transformed to a higher level of complexity.
Fermented to Enhance Bioavailability
Provides Beneficial Bacteria to Your Gut
Superior Absorption
Shelf Stable - No Refrigeration Required
Adults: Take 1-3 capsules daily with or without food.
Our process utilizes that very best fermentation techniques. We use a combination of diverse strains of beneficial bacteria and yeasts from a kefir and kombucha living culture performing in perfect armony to ferment whole foods and herbs.
Fermentation allows the nutrients in whole foods and herbs to become activated, more bioavailable and easier for our bodies to digest. On top of providing good bacteria for the gut, fermentation unlocks nutrients in whole foods and herbs, making them more potent than their original form. Fermentation turns superfoods into super superfoods!
Yes! All our products are made from whole foods and herbs, so you can take different products at the same time just like you would eat different foods together. Please consult a medical practitioner if you have concerns or are taking medications. See each product for contraindications.
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