Medicinal Ingredients: Symbio® Fermented, Organic Rhodiola (200mg)
Supporting Herbs: Organic Astragalus (200mg) Organic Turmeric (200mg)
⨁ Helps to Prevent Mental & Physical Fatigue*
⨁ Helps Increase Athletic Performance & Decreases Recovery Time Support*
⨁ Shown to be 300% More Effective Than Rhodiola Extract in Reducing Stress*
⨁ Excellent Pairing with Keto Diet
Organic whole food rhodiola is a potent adaptogen herb which stimulates the central nervous system for stress regulation and energy support.
Through fermentation in a kefir-kombucha living culture with our unique Symbio® method, we enhance the bioactive compounds and natural healing potency of rhodiola while also making it easier for your body to absorb and digest.
⨁ Helps to Prevent Mental & Physical Fatigue*
⨁ Helps Increase Athletic Performance & Decreases Recovery Time Support*
⨁ Shown to be 300% More Effective Than Rhodiola Extract in Reducing Stress*
⨁ Excellent Pairing with Keto Diet
Organic whole food rhodiola is a potent adaptogen herb which stimulates the central nervous system for stress regulation and energy support.
Through fermentation in a kefir-kombucha living culture with our unique Symbio® method, we enhance the bioactive compounds and natural healing potency of rhodiola while also making it easier for your body to absorb and digest.
Medicinal Ingredients: Symbio® Fermented, Organic Rhodiola (200mg)
Supporting Herbs: Organic Astragalus (200mg) Organic Turmeric (200mg)
We ferment our herbal ingredients through a unique Kefir-Kombucha fermentation process we call Symbio®.
Why? Because fermentation transforms foods into a superior form - the colour, the smell, the taste all become more potent and nutrients are transformed to a higher level of complexity.
Fermented to Enhance Bioavailability
80% Survival Rate of Microbes in the Gut
Superior Absorption
Shelf Stable - No Refrigeration Required
Adults: Take 1 capsule 1-2 times daily with or without food and not to be taken immediately before bedtime.
Our process utilizes that very best fermentation techniques. We use a combination of diverse strains of beneficial bacteria and yeasts from a kefir and kombucha living culture performing in perfect harmony to ferment whole foods and herbs.
Fermentation allows the nutrients in whole foods and herbs to become activated, more bioavailable and easier for our bodies to digest. On top of providing good bacteria for the gut, fermentation unlocks nutrients in whole foods and herbs, making them more potent than their original form. Fermentation turns superfoods into super superfoods!
Yes! All our products are made from whole foods and herbs, so you can take different products at the same time just like you would eat different foods together. Please consult a medical practitioner if you have concerns or are taking medications. See each product for contraindications.
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